





Ethiopia - Kontema G1
Coffee was discovered in Ethiopia. This one, grown at 3,000 metres in the Sidama region, is a reminder of what the very best Ethiopian lots are capable of. Grade 1 is the highest classification in the country's grading system — reserved for lots with exceptional bean quality and processing standards. This one earns it.
A JARC-selected varietal, naturally processed and sun-dried on raised beds until the cup is alive with bright citrus, delicate jasmine floral notes, and a tea-like bergamot quality that's pleasingly unexpected. It's a coffee that works best when brewed slowly and given room to open up. On a V60 or Chemex on a Saturday morning, it's rather special.
Varietal: JARC Selection
Processing: Natural
Altitude: 3000m
Roast: Light/Medium
Our Guarantee: It's our mission to deliver the finest coffee. If you're not happy, we'll send you a different coffee for free. No questions asked.
Coffee Roasted with Purpose & Precision
We're a small team of obsessive roasters in London. Every decision — from sourcing to shipping — is guided by quality, fairness, and sustainability.
Award-Winning Quality
Great Taste Award winners 2021–2024. Multi-year recognition from the UK's premier food and drink competition.
Ethically Sourced
Sourced directly from farmers producing specialty-grade beans. Producers are paid over twice the Fair Trade rate.
Conscious Impact
Zero-plastic packaging made from plant starch. Production waste goes to a local organic farm for composting.
Trusted Partner
Friendly, efficient service from a dedicated small team. Royal Mail 24 shipping. Satisfaction guaranteed or we replace your coffee.
Award winning, specialty coffee roasters based in London.
Great Taste Award Winners 2021-2024. Recommended by the Guild of Fine Food for outstanding coffee.
Founded by a coffee fanatic, check out our passion for freshly roasted, artisan coffee.
